Authors: Mohamed Abdelaziz Balah and Ali Mohamed Hozyan DOI: Pending assignment ABSTRACT: Comprehensive analysis of the chemical composition and nutritional properties of edible weed species that have potential as future food crops and sources of bioactive compounds. Keywords: edible weeds, nutritional properties, food crops, bioactive compounds, phytochemicals
Authors: Saja S. I. Allawi and Ammar O. AL-Atrakchii DOI: Pending assignment ABSTRACT: Investigation of the effects of salicylic acid and calcium chloride foliar sprays on the chemical content and mineral composition of leaves in three Gladiolus cultivars. Keywords: Gladiolus, salicylic acid, calcium chloride, leaf chemical content, cultivars
Authors: Seham M. A. El-Gamal; Enas E. Yousif and Ahmed E. Dapour DOI: Pending assignment ABSTRACT: Study on the effects of various natural extract foliar applications on coriander growth parameters, yield and quality characteristics. Keywords: coriander, natural extracts, foliar application, growth, yield
Enhancing Coriander Growth And Yield Via Foliar Application Of Natural Extracts Read More »
Authors: Thauria M. M. Abo-El Wafa, Fatma K. M. Shaaban and Wael M. Ibrahim DOI: Pending assignment ABSTRACT: Evaluation of various postharvest treatments for controlling anthracnose disease caused by Colletotrichum species on mango fruits during storage. Keywords: mango, anthracnose, postharvest treatments, fruit storage, disease control
Authors: Manal A. Mandour, Howida A. Metwaly and Ayat M. Ali DOI: Pending assignment ABSTRACT: Study on the combined effects of potassium salt applications and bacterial bioagents on growth, yield, fruit quality and powdery mildew disease control in pepper crops. Keywords: pepper, potassium salts, bioagents, powdery mildew, biological control
